Sette Archi Hotel is located in Bocca di Magra that is a small village on the River of Magra that is the borderline between Liguria and Tuscany. Bocca di Magra is in La Spezia district and the position is perfect if you want to visit both of the regions.
Just to mention some of the sites that you can find close to our Hotel:
Cinque Terre are 30 km far from our site and can be reached by boat from Lerici (10 km) or Marina di Carrara (8 km) or by train from La Spezia (21 km).
During summertime there is also a weekly boat service from Bocca di Magra directly.
Lerici, Portovenere, Tellaro are only some of the pearls of our coast that can be easily visited taking base at our Hotel.
Furthermore, a lot of interesting medievale sites (Lunigiana valley, Castelnuovo Magra, Fosdinovo) are on the hills all around the Magra valley and during summertime a lot of village festivals take place.
For our Hotel guests our restaurant has an indoor area and a garden. We serve lunch (July and August only) and dinner mainly based on fish food that is cooked with respect of our tradiction: olive oil and aromatic herbs.
Special menu for children and pic-nic bags to bring at the beach.
If you want to taste our famous menu of seas food starters you can try the "Antipasteria Sette Archi" that is our peculiar proposal for a different choice. Our Chef Alberto will prepare a selection of courses that will satisfy the most demanding palates.
Buffet breackfast is offered at our Breakfast room. You can find youghurt, cereals, cakes, croissant, home made jams, salami, fruit juices, milk, coffee and chocolate.
For our Hotel guests our restaurant has an indoor area and a garden. We serve lunch (July and August only) and dinner mainly based on fish food that is cooked with respect of our tradiction: olive oil and aromatic herbs.
Special menu for children and pic-nic bags to bring at the beach.
If you want to taste our famous menu of seas food starters you can try the "Antipasteria Sette Archi" that is our peculiar proposal for a different choice. Our Chef Alberto will prepare a selection of courses that will satisfy the most demanding palates.
Buffet breackfast is offered at our Breakfast room. You can find youghurt, cereals, cakes, croissant, home made jams, salami, fruit juices, milk, coffee and chocolate.
